Ed’S Delicatessen Menu

Roasted Chicken Thigh

Arugula, Sherry Vinaigrette, Oranges, Feta, Sliced Toasted Almonds

Shaved Brussels, Sherry Vinaigrette, Parmesan, Cashews

English Cucumbers, Cilantro, Chili Crisp Vinaigrette, Cashews.

Mixed Greens, Cheddar Cheese, Orzo Pasta, Dried Cranberries, Crispy Sweet Potato Straws, Poppyseed Vinaigrette

Butter Lettuce Wedge, House Ranch, Tomato, Bacon. Blue Cheese

Marinated Castelvetrano Olives, Oranges, Herbs, Orzo Pasta, Sherry Vinaigrette

Thin Sliced Mortadella (Think Italian Balogna) Extra Sharp Imported Provolone, Pickled Jalapenos on a Toasted Fazio's Sesame Hoagie.

Crispy Braised Pork Belly, Chicken Liver Pate, Jalapenos, Cilantro, Mint, Pickled Veggies on a Hoagie Roll

Tuna Salad with Pickled Peppers, Mayo, Shredded Lettuce, Mozzarella and Ruffles Chips on a Hoagie Roll

Thick Cut Rensing's Bologna, Pimento Cheese on grilled Texas Toast

Shaved Smoked Ham, Swiss Cheese, Cornichon Pickles, Mayo on a toasted Baguette

Roasted Beets, Sauerkraut, Swiss, Russian Dressing, Marble Rye

Roasted Red Peppers, Hummus, Alfalfa Sprouts, Onion, Tomato, Sesame Hoagie (Vegan)

Mortadella, Ham, Salami, Mayo, Shredded Lettuce, Tomato, Red Onion, Pickled Peppers, Sherry Vinaigrette on house made Focaccia

Falafel Patty, House Tzatziki Sauce, Feta, Pickled Red Cabbage on a Burger Bun

Classic Rueben, Corned Beef, Swiss, Sauerkraut, Russian Dressing on Toasted Marble Rye

Thin Sliced Roast Turkey, Mozzarella, Lettuce, Tomato, Onion, Mayonnaise, Pesto and Vinaigrette on House Made Focaccia.

1/4 LB All Beef Rensing's Hot Dog, Korean BBQ Sauce, Japanese Mayo, Green Onions, Crispy Fried Onions, Sesame Seeds, Bonito Flakes

House Ranch, Bacon, Chicken Thighs, Aged Cheddar, Shredded Lettuce on a Toasted Burger Bun

Roast Beef sliced thin, Mozzarella, Dijonnaise, Arugula on a Toasted Baguette, served with Au Jus on the side.